The Children's Baking Book Review

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The Children's Baking Book Review"The Children's Baking Book: More than 50 Delicious Step-by-Step Recipes" is a treasure trove of yummy recipes that can be baked by young chefs and cooks. Suitable for children age 10 and up, "The Children's Baking Book" presents simple-to-more-complex recipes in color-photo-illustrated steps with ingredients listed first and measurements given in both metric and Imperial versions. Tools are listed after ingredients at the top of the page, and servings amount, prep, cooking, and extra time is listed at the beginning of the recipe, along with a rating of "easy, medium or hard" for the difficulty of the recipe. Young chefs demonstrate steps in each recipe, and there are several categories of baked or prepared foods to choose from, including cookies and baked goods, doughs (breads), cakes, and pastry. All recipes look scrumptious. The introduction includes tips for safety and cleanliness as well as info on how to use the spreads, or recipe formats. From Simple Sponge Cake to Basic Bread and Scones and Cookies, "The Children's Baking Book" is a classic instruction manual for beginning to intermediate bakers.The Children's Baking Book Overview

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